Recipes made in my kitchen and restaurants from around the world- I’m a foodie and I don’t mind who knows it! I love cooking and learning about food, so any tips I learn are shared here.
I would have a hard time saying “No” if approached with the option of having fajitas for every meal. While I love the taste of soft tortillas combined with chicken and other fajita ingredients, sometimes I want to switch it up. By using bell peppers as the bowl, you’re able to enjoy the fajita taste…
This recipe from Eat with Clarity is great for those evenings when you don’t really feel like cooking. Since we don’t have air conditioning, Summer nights can get a tad too hot for cooking over a stove. However, some recipes are just worth the extra bit of heat. This quick spicy peanut noodles recipe is…
Take one look at the recipes on At Home With Joanna, and you’ll quickly discover that one of my favorite proteins to cook is pork tenderloin. It’s as delicious as it is versatile, so I am often looking for new ways to make it. Inspired by Diethood, these pan seared pork medallions are easy to…
I made this Garlic Broccolini dish by Diethood as a side for our Pork Medallions and they were delicious. I’m trying to be even more mindful about getting the proper portions of greens and veggies into our diets. (Basically, if you put a bit of garlic on any dish, I’ll eat it). “Nutritionally, the two…
It is so easy to eat food that is not-so-good for you while feeling blue or under the weather. Personally, when I feel that way, I can either crave McDonald’s, or, I want to eat salads all day. (Talk about two ends of the spectrum!) Today, I felt like remaining on the healthier side of…
My partner loves sushi. While he’s always thoughtful about where we order from, I always at least suggest we order sushi since I know it is his favorite. Most recently, we had ordered from Sucré Sushi & Poke and it was delicious. I ordered a sushi bowl, which has lead me to try making this…
This Chickpea Avocado Wraps recipe is inspired by Her Highness Hungry Me and contains some of my favorite ingredients. For example, I love chickpeas. Whether they’re served in salads, added to rice dishes or soups, or even just baked in the oven with some seasonings- they’re simply delicious. In this recipe, the chickpeas are so…
Inspired by Cuts and Crumbles, these Herb and Zucchini Egg Bites are great for a variety of occasions. For example, when you’re in the mood to do some healthy snacking. (I love anything that makes me feel full without needing to eat several servings). Personally, I make them as breakfast bites for when I’m on…