After falling in love with cooking over ten years ago, I’ve made it a goal to cook and learn about various ingredients and dishes. It’s all about learning- not about the meals being perfect. Please join me as I continue this adventure! (98% of the recipes end up being delicious- it’s worth following along!)
Inspired by Bailey, this Slow Cooker Beef Round Roast recipe features tender meat braised with carrots. You can either serve it with a gravy, or in a broth for a soup like I did. It’s a perfect slow cooker recipe for when you have a busier day ahead. While the cut of meat used may…
We’re nearly halfway into October, and the air has that specific Autumn “fresh yet slightly chilly” feel to it. Inspired by the kitchn, this Sheet Pan Autumn Salad recipe was exactly what I wanted after baking apple crisp earlier in the day. With healthy ingredients balanced with ciabatta bread for extra comfort, it’s an easy…
If you make chicken frequently, it may feel like you need a fancy recipe to make it interesting every so often. Other times, you just want something simple and tasty. For the moments when all you want is a delicious chicken dish, this juicy chicken thighs recipe is perfect. While this recipe does turn out…
The cooler, rainy days of Autumn call for a heartwarming dish! (Although you’ll see me write this quite often between September and June, in general.) Inspired by Recipe Yumm, this Shrimp and Corn Bisque recipe is sure to provide the comfort you’re looking for. With just a few simple ingredients (made even simpler if the…
The end of August/beginning of September always makes me get into Autumn mode. This year, it felt a bit harder to say “Goodbye” to the Summer so I’m slowly easing into more Fall-appropriate recipes. This Spaghetti Squash with Chicken Meatballs recipe was perfect as it has the fresh taste of the spaghetti squash and the…
One-skillet recipes are my favorite, so this Tex-Mex Chicken and Zucchini dish is right up my alley. Filling and healthy, it’s a great dish year-round but especially during the Summer. Inspired by iFoodReal, this takes less than 40 minutes to put together and leaves you with enough food for about six people (or quite a…
Inspired by The Dizzy Cook and The Food Network, this easy-to-make Weeknight Chicken Masala Recipe is flavorful and filling. With cream, mushrooms, and the addition of prosciutto, various flavor profiles come together to create a comforting meal that is also perfect for BBQ season. Green beans, asparagus, a salad, and/or rice are great side options…
During my last trip to Vermont, I enjoyed Olive Garden‘s Zuppa Toscana Soup as an appetizer. Three weeks later, I’m still thinking about it. You know what that means! It’s time to try making it for ourselves at home! It has been quite some time since I made any “copycat meal” that did as well…